Stories

Features



Jules Doliscar ’13 has faced many challenges, and he keeps rising to the top.

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IC grads are not only keeping their family farms alive; they’re helping them thrive...

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By Keith Davis

In 1981, nine years after Bruce Salinger ’72 earned his business degree from IC, Suburbia Today ran a feature on the Putnam County, New York, orchard, then owned by Bruce’s father. “Since World War II,” said the article,“high taxes and land values have...

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By Keith Davis

One day when Lev Saltonstall ’10 was eight, his father and mother, co-owners of King Ferry Winery, were busy with an event the winery was sponsoring and a group of about 20 people showed up wanting a tour.

“I volunteered to show them around, and Dad said, ‘Okay,’” Saltonstall said. “A few minutes later he came around the corner...

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By Keith Davis

On the way to graduating magna cum laude in English education, Pete Messmer 10 had plenty of chances to tell his suburban-bred classmates about baling hay, milking goats, and helping make goat cheese on his parents’ farm near Interlaken, New York.

“Most people who’d grown up in suburbia were interested in all that,” Messmer...

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