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Contributed by Heather Hedges on 04/18/2012
Amy Frith, Assistant Professor in the Department of Health Promotion and Physical Education, co-authored a publication that placed as an early edition article in the May issue of the Journal of Nutrition.
The articles is titled: Early Participation in a Prenatal Food Supplementation Program Ameliorates the Negative Association of Food Insecurity with Quality of Maternal-Infant Interaction.
In this article, the authors reported that women in Bangladesh who were food insecure, and the infants born to them, benefited from a longer prenatal food supplementation program.
Journal of Nutrition. May issue. First published April 11, 2012, doi: 10.3945/jn.111.155358 J. Nutr. May 1, 2012 jn.111.155358
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