Sustainability Café on December 9 will examine community reuse

12/03/2013

Contributed by Marian Brown

The Sustainability Café on Monday, December 9 will feature Diane Cohen presenting “Developing the Community ReUse Center Model.” The Café will be held in Center for Natural Sciences Room 112 at 4:00PM, in conjunction with the Environmental Seminar. The Fall 2013 Sustainability Café/Environmental Seminar series is focused on the concept of “Citizens + Community = Healthy Environment.” 

Diane Cohen ’87 is executive director of Finger Lakes ReUse, a non-profit organization developed to enhance community, economy, and environment through reuse. Diane, who graduated from IC with a degree in Fine Arts and a minor in Politics, has been working on this community ReUse Center model since 2005. 

“Teachable edibles” – local, organic and/or seasonal snacks – for the Fall 2013 Sustainability Café series are being sponsored by Ithaca College Dining Services whose motto is “Sustainability – Healthy – Fresh.” Please bring your reusable mug and fill up at the nearest drinking fountain or provide your own beverage of choice.

This event is free and open to the public.

Individuals with disabilities requiring accommodations should contact Marian Brown at 607-274-3787 or mbrown@ithaca.edu. We ask that requests for accommodations be made as soon as possible.

Drink in a new way to think in the Sustainability Café.

 

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