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Daily Menus for Campus Center & Terrace Dining Halls

Campus Center DH: Wednesday, March 3rd, 2021

Breakfast Lunch Dinner

Oatmeal

Tofu Chili (Vegan)

Scrambled Eggs

Home Fried Potatoes

Turkey Sausage Links/Kielbasa

French Toast w/ Syrup

Ithaca Bakery Assorted Donuts

Chicken Noodle Soup

Chicken Spiedies w/ Roll 

Onion & Dill Roasted Potatoes

Jack's Mac 'N Cheese

Green Beans

Pasta bar

Cuban Sandwich (Vegan)

Hawaiian Pizza

Latin Bar (Allergen Free/Station No. 8)

Chicken Noodle Soup

Beer Battered Fish

French Fries

Cole Slaw

Steamed Broccoli

Rice Pilaf

Pasta Bar

Caribbean Stew (Vegan)

Hawaiian Pizza

Roasted Garlic Chicken, Mashed Sweet Potatoes, Broccoli (Allergen Free/Station No. 8)

Terrace DH: Wednesday, March 3rd, 2021

Breakfast Lunch Dinner

Oatmeal

Waffles (Vegan)

Scrambled Eggs

Home Fried Potatoes

Chicken Sausage Links

Belgian Waffles

Scones/Muffins

Sausage Lentil Soup

Chicken Fingers

French Fries

Roasted Root Vegetables

Gnocchi w/ Herb Oil

Chick'n Fingers w/ Mac 'N Cheese(Vegan)

Rice Bowl w/ Pinto Beans, Shredded Chicken,  "Follow Your Heart" Cheese, Guacamole, Salsa, Pickled Onions, Cilantro (Allergen Free/Station No. 8)

Sausage Lentil Soup Soup

Beef Bulgogi

Kimchi Fried Rice

Bok Choy Stir Fry

Shishito Peppers

Ravioli w/ Marinara

Gochujang Tofu (Vegan)

Stromboli

BBQ Chicken, Pasta Primavera

Roasted Sweet Potato w/ Balsamic, Asparagus (Allergen Free/Station No. 8)

Menus are subject to change.