intercom home  |  advanced search  |  about intercom  |  alerts  |  faq  |  help  |  rss  

user functions

Current Ithaca College community members may contribute stories and comments as well as view additional topics by logging in. ➤



Sign up to receive a summary of Intercom headlines via e-mail three times a week.

Two 1 block sections of the new Human Nutrition Food Lab - HLTH 202020 are being offered in Fall 2019 

Block 1 - Section 01 CRN: 23840 - 1 credit Mondays - 5:25- 8:05 - 8/28/19 10/16/19


Block 2 - Section 02 CRN: 23841 - 1 credit Mondays - 5:25- 8:05 - 10/21/19- 12/19/19

This one-credit lab is intended primarily for students who have taken or are concurrently taking Human Nutrition (HLTH 20200), but if seats are available any student with an interest in learning more about vegetarian and vegan cooking is welcome.

Class time focuses on learning culinary skills for preparing plant-based foods, use of culinary herbs and spices and their health benefits, and designing health promoting diets. 

Please direct questions to Dr. Julia Lapp,

Individuals with disabilities requiring accommodations should contact Julia Lapp at or (607) 274-3943. We ask that requests for accommodations be made as soon as possible.

Want to learn about vegetarian and vegan cooking? One credit Food Lab in the Fall 2019 has seats available. | 0 Comments |
The following comments are the opinions of the individuals who posted them. They do not necessarily represent the position of Intercom or Ithaca College, and the editors reserve the right to monitor and delete comments that violate College policies.
Refresh view