Ithaca College Will Make You Ready
With a vibrant community, professors who inspire, and the hands-on experience you need to dive into your field with confidence.
As the saying goes, it’s not just what you know, but who you know that matters. Matt Palmaccio leveraged the marketing skills and professional connections he made at Ithaca College to get his career off to a flying start.
As a student, Matt built his confidence and real-world marketing knowledge through his coursework, group projects involving local businesses, and as a recruiter for the College’s chapter of the American Marketing Association.
“Those experiences gave me a professional demeanor, as well as the working knowledge of marketing and advertising that I needed to successfully interview for jobs,” he says.
The path to his current position at Details began when he attended a career fair as a senior in the School of Business. He stayed in touch with a recruiter he met from a media planning company in New York City and was called for an interview when he was about to graduate.
Matt got the job and worked for a pharmaceutical company on media planning, which included choosing the magazines the company advertised in. Marketing was his real passion, and he found himself drawn to the magazine industry, especially when a coworker went to work at publisher Conde Nast, which produces Details.
“We got together for lunch because I wanted to find out what he was doing there,” Matt says, and the lunch conversation piqued his interest even more. “That’s how I ended up switching over to the marketing side of magazines.”
Matt was hired at Conde Nast, transitioned to Hearst, and was then drawn back to Conde. “The interesting thing about magazines is that, in New York, it’s kind of a small world once you’ve worked in it,” he notes. “So when a job opened back up at Conde Nast, the human resources person called and said, ‘There’s an opening at Details I think you would be really good for.’”
Matt credits the networking skills he learned and relationships he made through the School of Business with kick-starting his career. “Obviously, Ithaca is kind of far from New York City, but they have established great connections to different places.”
>> More on this story: Business Administration: Marketing Concentration
Good educators stick with their students until the concepts they’re teaching gel. Considering his research area, Andy Smith, a biology professor at Ithaca College, might have a slight advantage.
Andy and his student researchers—all of them undergraduates at IC—study the unique properties of the gel that snails use to stick themselves to surfaces, even slippery rocks battered by ocean waves. It might not sound like the most exciting topic, but Andy points out the incredible potential.
“Gel like this would make an ideal medical adhesive because it would stick to wet surfaces, and no matter how much the tissue flexed and bent, the gel would flex and bend with it,” he says.
Andy’s student researchers are there because the work is as exciting to them as it is to their professor. Sure, Ithaca requires science students to immerse themselves in lab research for one semester, but placement is based on student preference. Many continue beyond that one semester and eventually earn the autonomy to run their own projects and experiments, assist in data analysis, and author papers submitted for publication.
“I really like working with students in the lab because every day is different, and you never know what you’re going to find,” Andy says. “It’s a terrific process of seeing students grow in independence, maturity, and intellectual sophistication.”
That sort of hands-on learning is central to the Ithaca College experience.
“You can learn so much more in a research lab than in a classroom because research is a big, complex project,” Andy says. “You don’t know the answers, but you become responsible for finding them.”
>> More on this story: Andy Smith's faculty profile
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