Ithaca College Will Make You Ready
With a vibrant community, professors who inspire, and the hands-on experience you need to dive into your field with confidence.
When Susannah Faulkner came to Ithaca College, she knew she was interested in politics. She didn’t know that a food allergy would lead to a passion for activism.
“As a freshman, I came into Ithaca having a severe intolerance to gluten,” Susannah recalls. “Eating in the dining hall is such a social experience, and it was really hard for me because I’d have to bring bread in the dining hall and worry about cross-contamination.”
Through her frustration, Susannah saw an opportunity to help other students. She successfully ran for Student Government Association senator for her class. “My main platform was promoting celiac awareness and food allergy awareness on campus, except I literally had no idea it would turn into my calling of some sort.”
Susannah worked with IC staff to change the menu, with supportive professors to encourage her along the way. “My academic adviser, Kelly Dietz in the politics department, was the most incredible mentor a young, passionate, driven student could ask for. Any time I threw a crazy idea at her, she would tell me how to make it happen.”
In November 2009, the gluten-free pantry opened in the Campus Center Dining Hall. “Because Ithaca is such an inclusive community, it’s so welcoming, and it’s so open to change, I was able to put forth this idea and actually see results.”
Her political path did not end there. As a senior, Susannah was elected vice president of campus affairs and co-founded the Food Allergy Awareness Club. Thanks to her efforts, there is now a gluten-free pantry in every dining hall on the Ithaca College campus. “I can’t imagine doing this anywhere else. I was in the perfect place at the perfect time in the perfect community to make a change that was really needed.”
After graduation, Susannah was recruited by Udi’s Gluten Free Foods as their university outreach specialist. The passion she found at IC has become her full-time career—leading a gluten-free revolution on campuses across the country.
“I work with interns who remind me so much of myself during my time at Ithaca,” she says. “They’re this little army of gluten-free warriors.”
>> More on this story: Student Organizations at IC
Pianists make music with keyboards. Engineers use mixing consoles. Thanks to IC’s sound recording technology program, Shalini Gandhi ’11 can do both.
“I was a pre-med student in Australia when I decided sound recording was something I really wanted to do and America would be the best place to learn it,” Shalini said. “So I took two years off, worked and saved, and made my way to Ithaca.”
Fortunately, Shalini was already an accomplished pianist, because at IC, studying audio engineering requires majoring in performance.
“After doing all the things performance majors do, I had to find free time to get into the studio. As it turned out, I was quite happy recording until four in the morning because recording was my passion.”
The console Shalini spent four years training on—while being paid as an Ithaca College recording services engineer—was the same she uses now, working for WireWorld Studio in Nashville. Plus, the people who taught her, like her current colleagues, were seasoned professionals, among them Alex Perialas, a Grammy-nominated audio engineer and producer with 131 albums to his credit.
“In addition to teaching us the technology,” Shalini says, “Alex gave us insights into the business end of the industry.”
Perialas, whose recording credits include Brian Wilson and Johnny Dowd, helped secure Shalini a curriculum-required internship, at a studio in Nashville, and introduced her to a former colleague, who offered her a job the summer before her senior year.
“This industry isn’t one where you just wave your degree and expect people to hire you,” Shalini says. “Alex’s connections got my foot in the door, and from there, I showed people that IC taught me how things work, not just how to make things work.”
Knowing how to perform didn’t hurt either.
“As a student, I complained about spending so much time sight singing and playing the piano, but my boss is an engineer through and through, and he’s found me useful because I can talk knowledgeably to musicians. Fortunately IC faculty pushed me and expected a lot out of me.”
>> More on this story: Recording Services of the School of Music
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