Ithaca College Will Make You Ready
With a vibrant community, professors who inspire, and the hands-on experience you need to dive into your field with confidence.
Jeff Ball decided he wanted to be a band director while in high school. That made Ithaca College’s renowned music education program the easy choice.
“School districts know that Ithaca College is the best music education coming out of the Northeast,” he says. “A degree from IC puts you at the top of every pile of interviews.” After graduation, Jeff had his pick of jobs in multiple school districts but was dedicated to working in an urban setting. After starting as a general music teacher in the Bronx, he transferred to Grand Street Campus High School in Brooklyn to take over the band director position. The out-going director was an IC music grad who brought Jeff in because of their shared background.
“She told me, ‘I saw Ithaca on the diploma and I wanted to interview you,’” Jeff says. He landed the job and has been building the program ever since—from 45 kids to 180 currently. This growth is all the more significant considering the vast majority of students in the school are below the poverty line.
“These are kids who really can’t afford their own instruments and can’t afford private lessons. But the quality of performance is extremely high, even though the kids have only been playing for three years,” Jeff says.
This year, Jeff is coordinating the entire performing arts department at the school. As if all that wasn’t enough to fill his calendar, he also conducts the Brooklyn Wind Symphony, a premier wind ensemble composed of 75 semiprofessional adult musicians—many of them IC grads.
“Other people go to their jobs and in their spare time do the things that make them happy,” he says. “Conducting and teaching are the things that make me happy. I’m very fortunate that I get to do what I do.”
>> More on this story: Music Education Teaching Programs
Plumpy’nut is a peanut butter paste fortified with vitamins. Because it can reverse the ravages of malnutrition in as few as two weeks, Doctors Without Borders dubbed the lifesaving concoction "a revolution in nutritional affairs." Integrated marketing communications major Elizabeth Stoltz ’13 first read about Plumpy’nut in high school.
"I'd been disheartened about the tragic effects of childhood malnutrition in Africa and was stunned that such an easy solution existed," she said. "I wanted be part of that solution."
So she organized a 5K walk that raised $5,000 to support Plumpy’nut distribution in Ethiopia. Inspired by that success, Elizabeth established Food for Thought, a nonprofit that was initially dedicated to raising money for more Plumpy’nut deliveries. After doing summer relief work in Ethiopia, Elizabeth arrived at IC and founded a student chapter of Food for Thought. The college provided fertile ground for her organization.
"Being a Park scholar, I was surrounded by students who shared my commitment to improving the lives of others," says Elizabeth, referring to a scholarship program at IC that couples academic achievement with community service. "As a freshman, I was already implementing classroom lessons in marketing and public relations to make a social impact."
That impact has broadened.
"Every week, students pitch causes they feel Food for Thought can advance," she said. "Besides two local Plumpy’nut walks, which raised our total support to $20,000, Food for Thought has supported orphanages in Russia, Peru, and Nicaragua. We also organized a cupcake sale that raised $1,600, the cost of a one-year scholarship for a student at a school in India. Starting with five people on the executive board, Food for Thought now has a full house at rush nights."
Elizabeth’s relief efforts have garnered national recognition. As her junior year draws to a close, she is one of 162 American college students to be named a 2012 Newman Civic Fellow. Bestowed by Campus Compact, a coalition of college and university presidents, the award honors undergraduates who engage their fellow students in civic and social responsibilities.
Ironically, as word spreads about Elizabeth’s leadership ability, she feels it’s time, with her senior year approaching, to step down as president of Food for Thought and make way for younger leadership—the first transition, she hopes, of many.
"After I graduate, I’ll be looking at bigger PR firms in Washington, D.C., as good places to integrate relief work with public relations skills,” she said. “But wherever I go, Plumpy’nut and Food for Thought will be in my blood. In 15 years, I want to come back and be blown away by how far IC students have taken the organization."
>> More on this story: Student Organizations at IC
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