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The buffet will feature chef carved loin of lamb, honey glazed ham, baked sole amandine, manicotti, seasonal grilled vegetables, belgian waffles with assorted toppings, broccoli & cheddar quiche, breakfast sausage, scrambled eggs, home fries, assorted pastries, and our famous desserts!
Please call 274-3393 to make your reservations
Bonus Bucks, ID Express, Visa & Mastercard accepted.
*Also, reservations are being taken for Commencement weekend
The Tower Club will also be serving brunch on Saturday, May 17, 10:30 am - 1:00 pm
**Now accepting reservations for Mother's Day brunch as well.
Please call 274-3393 to make your reservations. We hope to see you there!Contributed by Debra Meeker (email@example.com)
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